Everything But The Turkey Menu 2024

Everything But The Turkey Menu 2024

Regular price $150.00

Everything but the Turkey Menu Package 2024

(package serves 4 guests) $150
*no substitutions*

Autumn Salad (GF)(DF w/no cheese, cheese packaged separately)                                                                                      baby spinach & arugula mix, butternut squash, beets, crumbled goat cheese, pepitas,    house white balsamic dressing 

Best Ever Whipped Yukon Gold Potatoes (GF)

Traditional Vegetable and Herb Stuffing

Roasted Harvest Vegetable Blend (GF/DF)                                                                                              cauliflower, brussels sprouts, tri-colored carrots, honey glaze

Classic Green Beans Casserole                                                                                         creamy mushrooms, crispy shallots

Homemade Cranberry Relish (GF/DF)

Brioche Rolls (1/2 dozen)

Turkey Gravy
traditional giblet gravy

Thanksgiving Menu Package Add-Ons **please note - menu package must be ordered to order any add-ons**

TURKEY!

All Natural Roasted Turkey Breast & Dark Thigh/Leg Meat w/turkey gravy $100 (serves 4) (turkey is GF/gravy is not - packaged separately)

DESSERT!

Holiday Crisp $20 (serves 4) apples, pears & cranberry blend with a crumble topping

F2FG GRAZING PLATTERS - Beautifully Displayed & Ready To Serve                         *no substitutions*

 F2FG Charcuterie Platter $75 (serves 4-5)                                                                             st andres triple cream, blue, aged farmhouse cheddar / soppressata, dry aged salami, proscuitto, fig jam, cornichons, dried apricots, grapes to garnish, served with artisan crackers & crostinis

Fresh Garden Crudités & Classic Cheese Combo Platter $40 (serves 4-5)   broccoli, carrots, celery, cherry tomatoes, cucumbers, red and green peppers, housemade parmesan peppercorn dip                                                                             goat, cheddar, colby jack, gouda, grapes to garnish, served with assorted classic crackers

Bacon Scallion Dip (serves 4-5) $16 housemade potato chips 


*Additional Details*

Order Deadline: Sunday November 17th or until we reach capacity

Pick Up is Wednesday, November 27th between 11 am – 1 pm @ 1221 Main Street, Holden, MA. 

All packages include easy reheat instructions.

Package Serves 4 Guests (no substitutions)

Food Allergy Disclaimer
Farm To Fork Gourmet produces menu items that may contain or come into contact with Wheat/Gluten, Milk, Eggs, Peanuts, Tree Nuts, Fish, Shellfish, and Soy. While we make every attempt to minimize the risk of cross-contamination, we offer no guarantees and accept no liability. Customers with food allergies need to be aware of the risk of consuming our products.