Thanksgiving Grazing Platters

Thanksgiving Grazing Platters

Regular price $50.00

Thanksgiving Menu Appetizer Add-Ons

*Please note - menu package must be ordered to order any add-ons*

F2FG Grazing Platters - Beautifully Displayed & Ready To Serve (serves 4-5 guests) *no substitutions*

Upscale Charcuterie Platter / $50
st andres triple cream, blue, aged farmhouse cheddar/soppressata, dry-aged salami, prosciutto, fig jam, cornichons, dried apricots, grapes to garnish, served with artisan crackers & crostinis

Mezze Platter / $35
marinated feta cheese, tzatziki chicken bites, lemon brined green and black olives, mini falafel, armenian red pepper and feta dip, hummus, soft pita triangles

Jumbo Shrimp Duo Platter / $60 (shrimp is fully cooked)
a dozen of each style – herb grilled with lemon aioli & chilled cocktail style with housemade cocktail sauce

Apricot Brie en Croute $16 
served with assorted crackers

Additional Details

Order Deadline: Until we are sold out

Pick Up is Wednesday, November 24th between 11 am – 2 pm @ 1221 Main Street, Holden, MA. 

Food Allergy Disclaimer
Farm To Fork Gourmet produces menu items that may contain or come into contact with Wheat/Gluten, Milk, Eggs, Peanuts, Tree Nuts, Fish, Shellfish, and Soy. While we make every attempt to minimize the risk of cross-contamination, we offer no guarantees and accept no liability. Customers with food allergies need to be aware of the risk of consuming our products.